EGTC offers a wide array of scholarships to help students pay for their education. Our goal is to graduate students debt-free so they can start their career without a crushing debt load.
Note: Scholarship awards are estimations and may change based on the available amount of funds. If awarded, funds will not be dispersed until proof of acceptance into the program has been received.
All scholarship award funds will be applied to recipient’s tuition, fees, and other outstanding educational expenses. These funds will automatically be disbursed to student tuition accounts. *If awarded, recipients are required to provide a photograph, brief biographical statement, and a thank you letter for the donor(s), your information that you provided on the application could be shared with the donor for data purposes only.
Scholarships are available to supplement primary sources of payment for students' tuition and fees at Emily Griffith Technical College. We offer many scholarships based on program enrollment and financial need. Students must complete the following:
- Admission to an Emily Griffith Certificate Program
- Free Application for Federal Student Aid (FAFSA)
- EGTC General Scholarship Application
Adult Education Scholarship
This scholarship is awarded by the Colorado Department of Education to students who plan to enroll in Career and Technical Education (CTE) programs at EGTC and who have successfully completed the Vocational Transitions Program or the On-the-Job Training at Emily’s Coffee, or a Customized Career Pathway Plan in the Language Learning Center at EGTC. Click for more information.
These $50 scholarships can be applied toward GED® prep course tuition. Click for more information.
Lucky's Farmers Market Charitable Foundation Scholarship
This scholarship is to help refugee and asylee candidates fund their education. Please note that submitting an application does not guarantee the awarding of scholarship funds. Click for more information.
Upcoming Related Events
Emily's Cafe is a product of our Culinary Arts Program. Our entrees are ordered, created, prepared, and served by our Culinary Arts students.
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There are students at different levels in every class and they can help and work with each other. I’m here to keep students moving in the right direction.