Internship

Course Code

CUA 281

Credits

3
Places students in an actual work situation where they participate in the operation of a foodservice establishment. Hours of work are arranged by the site supervisor and the intern. The number of hours required are determined by the number of credits the course carries.

Related Programs

In their own words...

I got my GED here and then said, ‘wow that was it.’ I wanted to continue to go to school and since I’m paying out of pocket it was the best option.

Pamela Lanham
Computer Network Technician Student