Certified Chef Apprenticeship

Chef Icing CakeTrade Skills:

The sponsoring house (Restaurant) pays apprentice an hourly wage while the apprentice gains 4000 hours of valuable hands-on experience under the direction of a qualified chef

Length of Training:

2 year apprenticeship; certified by the American Culinary Federation

Program Information:

Applicants to this program must be at least 17 years of age and have a diploma or GED. For more information, please contact the apprenticeship training center directly, ACF Colorado Chefs Association at 303-222-0057.

Photo Credit: 5280 Culinary Photography

Upcoming Related Events

Wednesday, October 18, 2017
Transitions Orientation
Time: 9:30am
Thursday, November 2, 2017
Water Quality Management Classes Start
Time: 7:30am
Monday, January 8, 2018
New CAD Classes Begin
Time: 7:30am

Related Services

Emily's Cafe is a product of our Culinary Arts Program. Our entrees are ordered, created, prepared, and served by our Culinary Arts students.

Hours: 

Emily's Cafe is open to the public Monday,... more »

Relax. Correct. Nourish. Beautify. Rejuvenate.

Emily's Spa offers relaxing facials, waxing, and make-up application at lower prices while our students practice and hone their skills in the field of skin care. All work performed by... more »

From our students...

I am finally in the perfect discipline that applies artistic skill and analytic interests in an industry with a very bright future.

Brian Gies
GIS Student

From our teachers...

Those wanting to start their own business, this is the field to be in. Our program is very hands on and allows one to work on their craft

Cosmetology - Deborah Gonzales
Cosmetology Instructor